Florida harvest clams in our garlic cream sauce. Served with toasty Italian bread
$15.10
CLAMS FRA DIAVOLO
Florida harvest clams in our famous Fra Diavolo sauce (slightly spicy)
$15.10
SCALLOP CAPRESE
Scallops sauteed with sundried tomatoes, basil, garlic & butter. Served over fresh mozzarella, basil and cherry tomatoes, topped with balsamiz glaze.
$13.45
SHRIMP CAPRESE
Shrimp sauteed with sundried tomatoes, basil, garlic & butter. Served over fresh mozzarella, basil and cherry tomatoes, topped with balsamiz glaze.
$13.45
SCALLOP & SHRIMP CAPRESE
Scallops and shrimp sauteed with sundried tomatoes, basil, garlic & butter. Served over fresh mozzarella, basil and cherry tomatoes, topped with balsamiz glaze.
$15.95
SHRIMP PORTABELLA
3 Portabella mushrooms topped with fresh baby spinach, garlic shrimp, diced tomatoes & shaved parm drizzeled with balsamic glaze